Prices do not include tax, 20% gratuity or off-site catering delivery fee.
JUMBO TIGER PRAWNS $17.95 per dozen
Elegantly presented on ice with Gella's house cocktail sauce and lemon wedges.
SMOKED SALMON $25.95 per pound
House smoked salmon displayed on a large platter. Garnished with cream cheese, chopped red onions and capers. Served with crackers.
CRAB BRUSCHETTA $19.95 per dozen
Fresh crabmeat mixed with cucumbers, red onions and mayonnaise. Served on toasted slices of cocktail bread.
CRAB & ARTICHOKE DIP $9.95 per person
Fresh crabmeat mixed with cucumbers, red onions and mayonnaise. Served on toasted slices of cocktail bread.
COCONUT CHICKEN $9.95 per dozen
Coconut breaded chicken breast fried golden brown and served with sweet chili dipping sauce.
CHICKEN STRIPS $13.95 per dozen
Breaded chicken strips fried golden brown and served with honey mustard or green goddess dipping sauce.
CHIPOTLE CHICKEN PINWHEELS $10.95 per dozen
Ground chicken breast, chipotle peppers and cream cheese rolled in a flour tortilla, sliced thin and arranged on a platter.
LETTUCE WRAPS $8.95 per person
Assorted chicken, beef and seafood fillings in lettuce cups and arranged on a platter.
SMOKED BEEF TENDERLOIN $30.95 per pound
Smoked beef tenderloin chilled, thinly sliced and served with horseradish dipping sauce.
ASSORTED VEGETABLE PLATTER $5.95 per person
Seasonal vegetables artistically arranged and served with dipping sauce.
GRILLED VEGETABLE PLATTER $6.95 per person
Grilled seasonal vegetables, portobello mushrooms, roasted peppers and onions arranged on a platter.
ANTIPASTO PLATTER $13.95 per person
A combination of traditional Italian meats, cheeses, fresh and pickled vegetables, assorted olives and roasted garlic served with hearth-style breads and olive oil.
IMPORTED & DOMESTIC CHEESE PLATTER $6.95 per person
Artistically displayed cheeses served with an assortment of crackers.
BRIE $75.00 per wheel (serves approx. 25 people)
Served with caramel sauce or wrapped in puff pastry.
AMBER QUESO $5.95 per person
Seasoned beef, mixed peppers and diced tomatoes in a rich cheese sauce. Served with fresh tortilla chips.
CHIPS & DIP $4.95 per person
Gella's homemade kettle chips served with our creamy bacon horseradish or roasted sweet onion dip.
Salads include your choice of dressing, fresh rolls and coffee or tea.
Prices do not include tax, 20% gratuity or off-site catering delivery fee.
COBB SALAD $15.95 per person
Charbroiled chicken breast, grape tomatoes, hard-boiled egg, fresh baked bacon strips, Gorgonzola cheese and an avocado fan served over crisp mixed greens. Bleu cheese dressing recommended.
BEEF & BLEU STEAK SALAD $17.95 per person
Tender slices of charbroiled K.C. Strip, roasted red pepper and crispy fried onions served over crisp mixed greens topped with bleu cheese crumbles. Bleu cheese dressing recommended.
AVOCADO POULET $14.95 per person
Curried chicken salad served atop a bed of mixed greens. Garnished with fresh fruit and an avocado fan. Amber Honey Mustard dressing recommended.
CHICKEN SUNBURST SALAD $16.95 per person
Charbroiled chicken breast served over butter leaf lettuce. Garnished with fresh orange and ruby red grapefruit slices and an avocado fan. Raspberry vinaigrette recommended.
TEQUILA LIME CITRUS SALAD $16.95 per person
Marinated chicken sauteed and deglazed with tequila and lime. Served atop fresh romaine tossed with tequila lime vinaigrette. Garnished with colorful fried tortilla strips and pepper jack cheese.
CHARBROILED SALMON SALAD $19.95 per person
Charbroiled salmon served over mixed greens. Garnished with grape tomatoes, cucumber slices, carrots and lemon wedges. Lemon vinaigrette recommended.
All entrees include Gella's mixed green salad, starch (steamed rice, mashed potatoes or roasted potatoes), vegetable, coffee and tea.
Prices do not include tax, 20% gratuity or off-site catering delivery fee.
FILET MIGNON $30.95 per person
Charbroiled filet with either Wild Mushroom & Whiskey Demi-Glace or Gorgonzola Compound Butter. Served with your choice of starch and fresh vegetable.
K.C. STRIP $27.95 per person
Charbroiled Kansas City Strip with either Wild Mushroom & Whiskey Demi-Glace or Gorgonzola Compound Butter. Served with your choice of starch and fresh vegetable.
RIBEYE STEAK $28.95 per person
Charbroiled ribeye steak served bone-in with either Wild Mushroom & Whiskey Demi-Glace or Gorgonzola Compound Butter. Served with your choice of starch and fresh vegetable.
FLANK STEAK $18.95 per person
Charbroiled flank steak thinly sliced and napped with Mushroom Demi-Glace. Served with your choice of starch and fresh vegetable.
CHATEAUBRIAND $32.95 per pound (serves approx. 6-8 people)
Whole beef tenderloin hickory smoked and slow roasted to medium rare. Served with au jus and horseradish sauce. Cocktail bread upon request.
PRIME RIB $32.95 per person
Slow roasted prime rib served with au jus and horseradish sauce.
*A 25 person minimum is required for this item.
All entrees include Gella's mixed green salad, starch (steamed rice, mashed potatoes or roasted potatoes), vegetable, coffee and tea.
Prices do not include tax, 20% gratuity or off-site catering delivery fee.
PESTO CHICKEN $21.95 per person
Fresh chicken breast marinated in a sunflower seed and basil pesto, charbroiled to perfection and served with your choice of starch and fresh vegetable.
CHICKEN DIJON $21.95 per person
Lightly floured chicken breast seared golden brown, napped with a Dijon mustard sauce and topped with diced tomatoes, chopped green onions and sauteed mushrooms. Served with your choice of starch and fresh vegetable.
CHICKEN DUXELLE $22.95 per person
A breast of chicken stuffed with mushrooms, shallots, spinach and fresh herbs. Topped with wild mushroom xo sauce and served with your choice of starch and fresh vegetable.
CHICKEN & JACK CHEESE QUICHE $14.95 per person
Chopped chicken, jack cheese and green onions in an egg and cream mixture. Baked in a flaky crust and topped with more jack cheese then served with a side salad and fresh fruit.
TURKEY DINNER $16.95 per person
Slow roasted turkey breast served with stuffing or garlic mashed potatoes, fresh vegetable and turkey gravy.
CHARBROILED OR BAKED SALMON $24.95 per person
Fresh salmon charbroiled or baked and topped with lemon butter sauce. Served with your choice of starch and fresh vegetable.
FISH & CHIPS $17.95 per person
Farm-raised walleye filets breaded and pan fried. Served with Gella's homemade kettle chips, fresh tartar sauce and lemons.
HALIBUT PARMESAN $23.95 per person
Parmesan encrusted halibut grilled golden brown, napped with parmesan cream sauce and served with your choice of starch and fresh vegetable.
SCAMPI $25.95 per person
Black tiger prawns sauteed with tomatoes, basil, white wine and butter. Served over angel hair pasta.
